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|
Price (£) |
| 19. |
Il Nostro Vino Rosso
Our House wine (estate bottled)
Served by the glass 175ml
|
19.50
5.25 |
|
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Piemonte |
|
| 20. |
Barbera d’Alba Sovrana 2010 DOC
Batasiolo 14% vol. |
29.50 |
21.
|
Dolcetto Diano d'Alba 2010, DOC
La Lepre, Fontanafredda 13%
|
38.00
|
| 22. |
Barolo Franco Conterno 2006
DOCG 13.5% |
52.00 |
| 23. |
Barbaresco Coste Rubin DOCG 2007
Fontanafredda, Serralunga d'Alba 14%
|
56.00 |
| 24. |
Barolo di Serralunga d’Alba 2007
DOCG 13.5% Fontanafredda |
62.00 / 34.00 |
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|
|
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Lombardia |
|
| 25. |
Sassella, Le Tense 2006 DOCG
13.05% vol. Valtellina Superiore 100% Chiavennasca (Nebbiolo) grapes, by Nino Negri
|
36.00 |
| 26. |
Sfurzat 5 Stelle 2001 DOCG
13.5% vol. Valtellina Superiore
100% Chiavennasca (Nebbiolo) grapes, by Nino Negri
|
92.00 |
|
|
|
|
Veneto |
|
| 27. |
Valpolicella Classico 2010 Le Caleselle
Light and dry, from Santi, Verona
|
21.00 / 12.50 |
| 28. |
Campfiorin 2008 Masi, Ripasso
Veronese and Corvina semi-dried grapes, IGT, 13% vol
|
29.50 |
| 29. |
Amarone della Valpolicella Classico 2006
Cantina Bolla 15% vol
|
58.00 |
| 30. |
Amarone Classico Masi Costasera 2007
from selected hand-picked grapes, dried on mats,
before pressing and long fermentation, 15% vol.
|
64.00 |
31.
|
Amarone della Valpolicella Classico 2005
"Proemio", Casa Vinicola Santi DOC 16% vol
|
69.00
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Molise |
|
| 32. |
Biferno Rosso Riserva 2006
Camillo de Lellis
Montepulciano and Aglianico blend |
24.50 |
|
|
|
|
Sardinia |
|
33.
|
Rocca Rubia, Riserva 2008
Carignano del Sulcis - a superior quality, produced in Sardinia by traditional methods, 14%
|
39.00
|
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|
|
|
Toscana |
|
| 34. |
Chianti Classico Dentro Cecchi 2009 DOCG
|
- / 14.00
|
| 35. |
Chianti Classico Castello di Fonterutoli 2008 DOCG
Mazzei 37.5cl
|
- /19.50
|
| 36. |
Peppoli 2008, Marchesi Antinori DOCG
Chianti Classico, aged in casks 13% vol |
37.00 |
| 37. |
Chianti Classico Riserva 2005 DOCG
Melini, Vigneti La Selvanella 13% vol |
37.00 |
| 38. |
Chianti Classico Riserva 2006 DOCG
Melini, Vigneti La Selvanella 13% vol |
38.00 |
| 39. |
Il Bruciato, Bolgheri 2009 DOC
Tenuta Guado al Tasso
Cabernet Sauvignon, Merlot and Syrah grapes |
42.00 |
40.
|
Riserva Ducale Ruffino, Riserva d’Oro 2006
Golden label, Chianti Classico Riserva DOCG, 13% vol
|
56.00 |
| 41. |
Brunello di Montalcino 2005, Col d'Orcia |
58.00 |
| 42. |
Brunello di Montalcino 2006, Barbi
Produced by the Colombini family since 1352, 14% vol |
71.00 |
| 43. |
Tignanello, Marchese Antinori 2008
made from selected Sangiovese and Cabernet grapes, aged in barrique, 13.5%
|
105.00 |
| 44. |
Tignanello, Marchese Antinori 2007
made from selected Sangiovese and Cabernet grapes, aged in barrique, 13.5% vol |
- /52.00 |
| 45. |
Solaia, Marchesi Antinori 2005 |
295.00 |
|
|
|
| SPANISH RIOJA |
|
| 46. |
Marques de Riscal Reserva 2006
|
38.00 |
| ROSE' WINE |
|
|
|
|
| 48. |
Il Nostro Vino Rosato
Medium dry Rose’ wine
|
19.50 |
|
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| DESSERT WINES |
|
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|
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| 55. |
Moscato d’Asti Batassiolo 2008
5% low volume, with natural sweetness
|
24.00 |
| 56. |
Vin Santo
By Glass |
29.00
5.00 |
|
|
|
| PROSECCO |
|
| 57. |
Prosecco di Conegliano Malvolti |
24.50 |
|
By the glass |
6.00 |
|
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| CHAMPAGNE |
|
|
|
|
| 58. |
Champagne Jacquart N.V. 75cl |
45.00
|
|
59.
|
Champagne Gobillard Brut Grande Reserve N.V. 37.5cl
By the glass
|
- / 26.00
12.00
|
| 60. |
Moet and Chandon N.V. |
58.00 |
| 61. |
Veuve Cliquot Ponsardin N.V. |
65.00 |
| 62. |
Bollinger N.V. |
68.00 |
| 63. |
Laurent Perrier Cuvee’ Brut Rose’ N.V. |
87.00 |
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| BAR PRICES |
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| Sherries |
|
|
Fino, Medium dry, Amontillado, Cream |
3.50 |
|
Tio Pepe, La Ina, Bristol Cream |
3.75 |
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|
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| Vermouth |
|
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Cinzano Bianco, Martini Rosso, Dry Martini, Aperol
|
3.50 |
|
Campari, Aperol |
3.80 |
|
Carpano, Punt e Mes (with lemon peel, on the rocks) |
4.60 |
|
Bitter Campari & Soda (orange peel, on the rocks) |
5.50 |
|
Bitter Campari & Tonic |
5.50 |
|
Bitter Campari & freshly squeezed orange juice |
6.85 |
|
Americano (Campari and Punt e Mes, on the rocks) |
7.50 |
|
Negroni (Campari with Punt e Mes and Gin) |
10.00 |
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| Whisky |
|
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Scotch blended |
3.80 |
|
Malts: Glenfiddich, Talisker, Laphroaig, Glenlivet,
Dalwinnie, Glenmorangie
|
5.50 |
|
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|
| Gin, Vodka, Bacardi |
3.80 |
|
served with baby Schweppes or fruit juice |
5.50 |
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| Cognac |
|
|
Martell*** Courvoisier*** Hine*** Hennessey*** |
4.75 |
|
Remy Martin, VSOP |
6.50 |
|
Hine Rare & Delicate |
8.50 |
|
Remy Martin X.O. Hennessey X.O.
|
9.50 |
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| Grappa |
|
|
Batassiolo di Barolo |
4.75 |
|
Giulia |
4.50 |
|
Special Selection |
7.00 |
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| Calvados |
|
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Boulard, Pay d’Auge |
4.75 |
|
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| Armagnac |
|
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Janneau Grand Armagnac VSOP |
5.25 |
|
Castarede Bas Armagnac 1979 |
7.00 |
|
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| Liqueurs |
|
|
A large selection |
4.75 |
|
Limoncello
|
4.25
|
| Porto |
|
|
Taylor’s late Bottled Vintage |
4.75 |
|
Our special reserve, Warre’s 1983 or Sandeman Silver Jubilee |
9.00 |
|
Full bottle, to be decanted |
95.00 |
|
Magnum, decanted |
175.00
|
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| Lagers |
|
|
Peroni Nastro Azzurro |
3.85 |
|
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| Soft Drinks |
|
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Coca Cola, Lemonade |
2.50 |
|
Schweppes, fruit juice |
2.50 |
|
Appletise, apple, Pago peach or orange juice |
3.00 |
|
Freshly pressed orange juice |
3.80 |
|
|
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| Mineral Water |
|
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San Pellegrino |
3.75 |
|
½ bottles |
2.50 |
|
|
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| House Wine, |
|
|
served by the glass 175cl. white/red |
4.75 / 5.25 |
