Avocado e Gamberetti
Hot Avocado and Prawn Gratin
or
Sardine in Padella
Pan Fried Sardines with garlic
or
Affettato Misto all’Italiano
Parma Ham, Bresaola, Coppa and Salame
Or
Insalata alla Caprese
Tomato, Mozzarella and Avocado, lightly dressed
or
Ravioli al Ripieno di Scamorza con Pomodoro e Basilico
Home made Ravioli filled with smoked Mozzarella cheese,
served in a tomato and basil sauce (also available as a main course)

********

Pulcino alla Diavola
Spring Chicken, basted with olive oil and chilli, oven cooked
Or
Costolettine d’Agnello con Menta e Rosmarino
Cutlets from the Best End of Lamb, pan cooked with garlic, mint, rosemary
or
Scaloppine di Vitello alla Parmigiana
Escalopes of Veal, pan cooked with Aubergine, Mozzarella and Oregano
Or
Merluzzo alla Livornese
Fresh Cod, pan cooked with onions, tomatoes, olives and garlic
or
Ravioli di Carne alla Bolognese
Home Made Pasta Parcels in a Mascarpone and Meat sauce
Or
Medaglioni di Manzo al Dolcelatte
Medallions of Beef in a Blue Cheese sauce


all served with a selection of fresh vegetables and potatoes

********

A Choice of Desserts


3 courses £21 per person (includes VAT at 17.5%)
12% service charge will be added to your bill