Sardine in Padella

Fresh Cornish Sardines, pan fried in olive oil, garlic and parsley

or

Melanzane alla Parmigiana

Aubergine, topped with mozzarella cheese, tomato and oregano, served hot

(available as a main course option)

or

La Selezione di Pesce al Fume’

Smoked Salmon, Smoked Trout and Smoked Halibut

or

Bresaola della Valtellina

Cured Beef with shavings of Pecorino cheese and slice of Pear on a bed of Rocket

Or

Ravioli al Ripieno di Scamorza con Pomodoro e Basilico

Home made Ravioli filled with smoked Mozzarella cheese,

served in a tomato and basil sauce

(available as a main course option)

 

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Agnello all’Arrosto

Roast Shoulder of Lamb,

cooked with garlic, mint and rosemary

Or

Saltinbocca alla Romana

Escalopes of Veal topped with Parma Ham and Sage,

Finished with butter and white wine

or

Merluzzo alla Senape

Fresh Cod, served in a mustard and cream sauce,

with a julienne of vegetables

or

Lasagne al Forno

Layers of Pasta in a Meat sauce

Or

Pulcino alla Diavola

Spring Chicken, basted with olive oil and chilli and garlic,

oven roasted with garlic and herbs

 

all served with a selection of fresh vegetables and potatoes

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A Choice of Desserts

 

3 courses £27 per person (includes VAT at 20%)

Children aged 3-12 – 50% discount

12% service charge will be added to your bill